Deep Kandoi Kesar Mohanthal | 340g

Deep Kandoi Bhogilal Mulchand (since 1545) Kesar Mohanthal — traditional Indian sweets made from ghee, chickpea flour and saffron. Ingredients: sugar, chickpea flour, ghee (clarified butter), milk (4.5%), almonds, cardamom, saffron and colour (sunset yellow FCF, tartrazine). Contains milk, tree nut (almonds). Thawing: leave at room temperature for about an hour, or in the refrigerator overnight. Net weight 340g (12 oz). Product of India. By Deep Foods Inc. Imported by Chetak Melbourne Pty Ltd.